Xinomavraw 2019, Oenops Wines, Greece
A vibrant, joyful, expressive take on Greece's most revered red grape, which is a bit like Nebbiolo.
The grapes come from vines up to 60-years old - including vineyards in Naoussa. The wine is fermented and aged in amphora - and no sulfites are added. Worth letting it breathe a bit - and best with food.