Description

Villa Zarri’s 18-year-old Italian brandy, distilled in 2002 near Bologna, embodies exceptional craftsmanship. Aged almost two decades in small French Limousin oak barrels, it matures uniquely with a finish in a Marsala wine cask. This process delivers complex aromas of dried fruits, licorice, cocoa powder, and herbs. The palate unfolds with soft spices, complemented by subtle notes of mint and chocolate, showcasing a refined balance and depth prized by connoisseurs.