Description

The aroma leads with a light ginger note with orange blossom, toasted coconut, and added depth of oak spices, bergamot and sandalwood. The palate gives an initial note of Maraschino cherries, orange sherbet and clove. Some light toffee notes appear, supported by a backbone of nutmeg, cinnamon and Madagascan vanilla. The finish has a light biscuit note, ripe banana, cocoa nibs, liquorice and cigar tobacco, with a hint of toasted almonds and cherry Bakewell tart. Bottled at 43% abv.